Calle del Conde de Altea, 30, 46005 València

Ancestral Menu

Ancestral

Bread service

2.00

Tomato and aioli supplement

2.00for both

Pasta, vegetables and specialities

Nuestras bravas

Not available today

Our patatas bravas

12.00

Allergens: Sulphites

Fresh sheep's milk ricotta gnocchi with sage hollandaise

Not available today

18.90

Allergens: Gluten, Eggs, Milk

Confit artichokes, foie gras sauce, Armagnac and a veil of Iberian pork

18.95

Allergens: Sulphites, Milk

Fish and seafood

Jacinta salad

15.50

Ensaladilla de langostinos al ajillo

Spanish potato salad with garlic prawns

12.75

Allergens: Crustaceans, Eggs

Hake fritters with vermouth cream

13.50

Allergens: Fish, Gluten, Eggs

Sea bass ceviche with mango and coriander sorbet

16.90

Allergens: Fish

Tomato petals and marinated tuna (escabeche)

16.90

Allergens: Fish

Txipirones

Baby squid

17.95

Allergens: Molluscs, Gluten, Eggs

Meat and warm starters

Creamy croquettes: Iberian ham or ox

3.95each

Allergens: Milk, Eggs, Gluten

Txistorra de caserío y emulsión de yema

Farmhouse txistorra sausage with egg yolk emulsion

12.90

Allergens: Eggs

Chef's steak tartare and bone marrow

Classic fillet steak tartare, served with toasts

30.00

Allergens: Eggs, Fish

Jacinta steak tartare, without bone marrow

Classic fillet steak tartare, served with toasts

21.90

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